The Art Institutes system of schools has more than 40 campus locations in the United States in which you can enroll in our Culinary Arts or Culinary Management programs.
At L'Ecole Culinaire, our career training programs in the culinary arts field can be completed in just over one year and provide graduates with skills needed to work in anything from food preparation and restaurant management to baking and hospitality.
Are you looking for a career where you can work hard and be able to do something that you love?
The culinary field is one of the fastest growing industries in the US today. Also, this is one of the best times to get your foot in the door with an education from an accredited culinary school.
Cooking School Career Planning
It is important for potential culinary students to consider what direction they would like to take their career in because of the variety of options are available after graduation from cooking school.
Cooking School Degree Options
Because there are several degree options for cooking school students, it is important that potential learners know what choices are available to them. Picking the right degree plan can make or break a career.
Culinary School: Is it right for you?
Are you thinking about enrolling in culinary school but unsure if that is the right career path for you? The opportunities in the culinary industry are almost endless but there are a few things that you should consider before deciding if that is the right choice.
Getting the Right Job After Culinary School
Getting your cooking school degree is only part of a well balanced culinary career. Before you get your degree or certificate, students need to think about what kind of job that they would like to land after getting their degree.