Quick Facts

Degree Types Offered

  • Associate Degree
  • Certificate Program

Fields of Study

  • Culinary Arts
  • Baking and Pastry

Class Format

  • Our facilities are well-equipped for both traditional classroom and hands-on kitchen instruction. Students can exercise their newly acquired skills in our on-site, student-run restaurant, Café Bleu.

Class Length

  • Program length will vary depending on the degree program in which you are enrolled; however, both programs can be completed in less than 1 year.

Address


Le Cordon Bleu College of Culinary Arts
Las Vegas Campus

1451 Center Crossing Road
Las Vegas, NV 89144

Accrediting Agency:

Le Cordon Bleu College of Culinary Arts – Las Vegas is accredited by the Accrediting Commission of Career Schools and Colleges of Technology.

Institution Type

Private, For-Profit
Le Cordon Bleu College of Culinary Arts – Las Vegas



Le Cordon Bleu College of Culinary Arts – Las Vegas

Welcome to Le Cordon Bleu College of Culinary Arts of Las Vegas!


Get Information & Free Report!

Background

Improving your life is easy once you’ve made a commitment to do so, and Le Cordon Bleu College of Culinary Arts – Las Vegas is the Culinary Arts School you need to make your dreams come true! Our Le Cordon Bleu programs maintain culinary convention while allowing students to dabble in innovation and creativity. A combination of North American and European culinary-arts traditions ensure that your foundation is intensive, broad, and all-encompassing of fine tradition. At Le Cordon Bleu College of Culinary Arts – Las Vegas, you can choose to explore your culinary ingenuity in our Associate of Culinary Arts Associate Degree program, or you can dabble in delectable goodies by pursuing your Certificate in Patisserie and Baking.

The information you need is right at your fingertips! Don’t hesitate! We have already prepared a succulent menu for success, so request complimentary information from Le Cordon Bleu College of Culinary Arts – Las Vegas right now!

Campus Information

Le Cordon Bleu College of Culinary Arts – Las Vegas is located in Las Vegas, NV, a thriving hub of both culinary experimentation and tradition.
  • Our facilities are well-equipped for both traditional classroom and hands-on kitchen instruction. Students can exercise their newly acquired skills in our on-site, student-run restaurant, Café Bleu.
  • Students work in kitchens designed to mimic the career workplace and work with industry specific tools-of-the-trade.
  • Le Cordon Bleu College of Culinary Arts – Las Vegas does not offer on-campus housing.

Class Format

There is no better way to master Culinary Arts than by engaging in hands-on practicum!  Le Cordon Bleu College of Culinary Arts – Las Vegas offers training in a full-scale, well-equipped kitchen.  Our cooking classes encourage expression of culinary creativity and cooking convention:
  • Our programs merge demonstration classes with hands-on, practical courses in professionally outfitted kitchens.
  • Students will have the opportunity to become skilled at classical cooking methods and the qualitative aspects of food preparation, including nutrition and sanitation.
  • Students are encouraged to explore their own modes and originality under the guidance of our executive chefs.
  • We also offer a general education factor built into the program that is intended to provide our students with a solid academic foundation for their career and personal development.
  • Program length will vary depending on the degree program in which you are enrolled; however, both programs can be completed in less than 1 year.

Want to know more?  Your questions are welcomed!  Just request a free enrollment kit and we will help you do the rest.  Cooking classes are offered throughout the year, so there's no better time to start than now.  What are you waiting for?  We’ve made it easy for you to request free information right now!


Affordability

Le Cordon Bleu College of Culinary Arts – Las Vegas participates in all types of Federal Financial Aid for qualifying students. Tuition and fees will vary depending on whether you are enrolled in the Culinary Arts Degree program or the Patisserie and Baking Certificate program. Representatives at Le Cordon Bleu College of Culinary Arts – Las Vegas are anxious to discuss your options and get you started on your new career quest, so request free information today!

Support

The Le Cordon Bleu College of Culinary Arts – Las Vegas Career Services Department will assist you in making the transition from student to chef! Our experienced and knowledgeable faculty is available to assist you with all of your academic needs including resume writing, interviewing skills, and professional networking techniques.

More Money, the pride of being a graduate, and a means by which to exercise your culinary panache…what is stopping you? Turn up the heat on your future! Request a course catalog and attend Le Cordon Bleu College of Culinary Arts – Las Vegas this year!

Accreditation

Le Cordon Bleu College of Culinary Arts – Las Vegas is accredited by the Accrediting Commission of Career Schools and Colleges of Technology.

Free Information Request

Request complimentary official new student information from Le Cordon Bleu College of Culinary Arts – Las Vegas and learn more about taking control of your career and your future! Passing on this opportunity for more information means nothing will change for you. If Culinary Arts is your passion, than the perfect opportunity has just fallen into your lap! It can all change – right here, right now – and all you have to do is request free information today!


Le Cordon Bleu College of Culinary Arts – Las Vegas Program Listings:

  • Associate of Occupational Science in Le Cordon Bleu Culinary Arts
  • Certificate Program in Le Cordon Bleu Patisserie and Baking

Privacy Policy  |  Site Map  |  Contact Us

Copyright 2017Colleges-USA.com